405K views · 8K reactions | Making authentic Tyrian purple dye starts...

6.9K views · 99 reactions | He tried Nasi goreng paprik ayam for first time, reaction?  #malaysiancuisine #malaysia | Roman & Fizah | Facebook

CNA Lifestyle met up with Khir Johari, who literally wrote the book on Malay cuisine in Singapore – it’s called The Food Of Singapore Malays. In this video, the food historian and author shares stories about growing up in Kampong Gelam’s Yellow Mansion and being immersed in the area’s rich food scene. He also gives us a crash course on the different types of Malay cuisine and… the importance of food plating. | CNA Lifestyle

799K views · 12K reactions | Recette du TRILECE  Le gâteau turc au caramel qui fond en bouche! Ingrédients : Génoise : 3 œufs 80g de sucre 1/2 sachet de levure chimique (4g) 1 cac de vanille en poudre 100g de farine 10ml d’huile Imbibage : 150g de crème liquide 150g de lait Caramel : 80g de sucre 20g de beurre 100ml de crème liquide Chantilly : 200ml de crème liquide 20g de sucre glace | Deli Cuisine | Facebook