23K views · 799 reactions | Master French Butter | Chef Jean-Pierre | Facebook
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23K views · 799 reactions | Master French Butter | Chef Jean-Pierre | …
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72K views · 117 reactions | Which is better: American butter or French butter?? The answer is clear 杻 Catch Stephanie Boswell + Ludo Lefebvre hosting an all-new episode of #NextBakingMaster: Paris, Monday @ 9|8c! | Food Network | Facebook
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Where do we sign up to get a massage like the one this French butter gets before getting packaged? 🎥 : parischezsharon / IG | Tastemade
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Classic French Croissants Ingredients: 4 cups (500g) all-purpose flour 1/4 cup (50g) granulated sugar 2 tsp (10g) salt 1 tbsp (10g) active dry yeast 1 1/4 cups (300ml) cold milk 1 1/4 cups (300g) unsalted butter, cold 1 egg (for egg wash) Instructions: Make Dough: Mix flour, sugar, salt, and yeast in a bowl. Add cold milk, mix until a dough forms. Knead lightly for 5 minutes. Wrap and chill for 1 hour. Prepare Butter Block: Place cold butter between parchment paper, pound into a 7x7-inch square.
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10K views · 119 reactions | Bordier butter was created by Jean-Yves Bordier, a French artisan butter maker based in Brittany, France. Jean-Yves Bordier is celebrated for his dedication to preserving traditional butter-making techniques while also innovating to produce exceptional quality butter appreciated by chefs and consumers worldwide ... | Alex French Guy Cooking | Facebook
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4 comments |  French Double Salt Butter… mais oui! 杻✨⁠ Get ready...
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78K views · 1K reactions | Professional #bakers have a little secret when it comes to making #croissants, and it lies in the quality of the butter that they use. I make it my mission to discover the source of this cream dreamy butter, before spreading it on some freshly baked croissants. | Alex French Guy Cooking | Facebook
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