Do NOT Throw These Away | The Pack

No one will guess how you made this dessert! Simple and delicious!

7-in-1 Premium Makeup Puff Set for Flawless Application

crab rangoon puff pastry: 2- 8 oz blocks cream cheese 8 oz imitation crab 2 green onion garlic, salt, pepper, cajun seasoning 2 puff pastry sheets for egg wash: 1 egg 2tbsp water italian seasonings In a bowl mix imitation crab, cream cheese, green onion and seasonings. Mix well and set aside. Cut each puff pastry sheet into 6 equal rectangles. Take a knife and lightly score dough 1/2 inch in from edges. Place filling inside smaller rectangle. In a bowl, combine egg, water and seasonings and brus