Making Perfect Puff Pastry - Science of Flaky Layers
4:00:00
Making Perfect Puff Pastry - Science of Flaky Layers
Mar 5, 2019
foodcrumbles.com
293K views · 9.7K reactions | Let’s make a traditional Chinese pastry — crispy pomegranate and pine nut puffs that burst with fragrance in every bite! 做一个传统的中式糕点，一口爆香的石榴松仁酥！ #滇西小哥 #chinesefood #delicious #reelschallenge #cooking | 滇西小哥 Dianxi Xiaoge | Facebook
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293K views · 9.7K reactions | Let’s make a traditional Chinese pastry …
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