22K views · 195 reactions | This carrot cake is a little different than a traditional version but oh-so-delicious. What really makes this dessert such a standout is the decoration: candied carrot strips. Get the recipe: bit.ly/4ac7Uxa | Martha Stewart | Facebook

Nigella’s Lush Carrot Cake Recipe 🍰🥕 A moist and indulgent carrot cake bursting with flavor, featuring warm spices, crunchy walnuts, and a creamy ginger-infused icing. Perfect for any occasion! Ingredients: For the Cake: - 200 g plain flour - 1 teaspoon baking powder - ½ teaspoon bicarbonate of soda - 2 teaspoons ground ginger - ¼ teaspoon sea salt - 175 g light brown sugar - 2 large eggs (at room temperature) - 200 ml vegetable oil (plus extra for greasing) - 200 g carrots (peeled and grated)