
ServSafe® - Food Handler, Manager and Responsible Alcohol Training …
Introducing the New ServSafe Manager 9th Edition Course ServSafe Manager 9th Edition is an ANAB-accredited training program aligned to the Supplement to the 2022 FDA Food Code and the new …
ServSafe® International
ServSafe® International exports the best food safety training program in the foodservice industry to restaurants, hotels, and other food and beverage-focuses businesses worldwide.
ServSafe Manager Certification - A Step-By-Step Guidebook
The ServSafe® Certification is obtained by passing an ANAB-CFP accredited exam, which must be administered by an approved live proctor. It is used to certify the person in charge (PIC), usually the …
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ServSafe’s 30 years of experience in food risk mitigation for restaurants makes us one of the most widely recognized and respected alcohol programs in the nation.
ServSafe® California Food Handler Training
Managers, shift leaders and owners can easily register as an instructor with ServSafe® to administer the food handler training and test to employees. For more information visit servsafe.com/foodhandler, or …
What We Do | National Restaurant Association
Our ServSafe training and certification programs ensure your team has the tools to serve food and alcohol safely. It also helps you provide a safe and harassment-free workplace.
Food Handlers Card & Food Safety Manager Certification
Get trained & certified today with StateFoodSafety! Unmatched compliance and food safety leadership for over 20 years. StateFoodSafety offers industry-leading interactive courses for all your training …
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Greenwood ServSafe Food Protection Manager Certification Training ...
1 day ago · ServSafe® Manager Certification from the National Restaurant Association will be e-mailed to participants upon successful completion of the course and certification exam. The certification is …
How to Get a ServSafe certification and why employers require it
Feb 12, 2025 · ServSafe is a nationally recognized food safety training program developed by the National Restaurant Association. It helps food service professionals understand proper food …