The importance of the potato to humanity is recognised in the United Nations International Day of Potato, to be celebrated on 30 May each year, starting in 2024.

Jan 2, 2026 · Potato, annual plant in the nightshade family, grown for its starchy edible tubers. The potato is native to the Peruvian-Bolivian Andes and is one of the world’s main food crops. Potatoes …

Dec 22, 2025 · Common potato-based foods and food products include french fries, potato chips, and potato flour. This article tells you everything you need to know about potatoes and their nutrition.

Nov 1, 2025 · Although french fries and potato skins are usually high in fat and calories, the potato has zero fat and cholesterol, and it's low in sodium. So when you prepare them right, potatoes can make...

Potato Facts and Figures The potato (Solanum tuberosum) belongs to the solanaceae family of flowering plants. It originated and was first domesticated in the Andesmountains of South America. …

Explore the variety of different potato types and the best ways to cook them. Dig into potato nutrition or discover the best ways to store potatoes by checking out the storage guide.

Aug 4, 2025 · Potatoes as we know them today are the product of a hybridization that took place 9 million years ago between two plants, one of which was an ancestor of the tomato.

Learning / Teaching Resources Potato Recipes, Newsletters, Coloring Pages, and Other Resources. SNAP-Ed. Food Hero. Potato Lesson Plan for Schools and Adults (PDF, 23.1MB). SNAP-Ed. South …

Potatoes have a high water content as well as starch. The potato originated in South America, spanning back to the early 1400’s. There are 200 types of wild potatoes species, and potatoes are often used …

Nov 3, 2023 · While potatoes were first cultivated in the Andes region of South America, they’ve spread to the rest of the world, according to The Potato and Its Contribution to the Human Diet and Health.