Nestlé tops Brand Finance’s 2025 food brand rankings for the 10th year, valued at $20bn - $7bn ahead of Lay’s. Lindt enters ...

Cocoa shortages are forcing brands to rethink recipes and labels. Discover how the industry is responding with sustainable ...

Aquaculture has been touted as a sustainable solution to the problem of overfishing. But some evidence suggests it has a less ...

The global plant-based food market is thriving, with plant-based eggs emerging as a fast-growing segment. Valued at $168.2m, ...

The past year and a half has seen price hikes in cocoa that, while stabilising, show no signs of dropping back to the ...

Discover the hottest confectionery trends for Autumn/Winter 2025. From functional sweets with health benefits to indulgent ...

Some researchers believe that ultra-processed foods are addictive, activating the same neurological response as drugs or ...

Chief of FoodNavigator, investigates how the food industry is backtracking on climate change commitments—and what that means ...

Women lead chocolate consumption due to emotional, social, and health-driven reasons. With faster growth in female demand, ...

Meat alternatives, including plant-based meat and cultivated meat, have experienced significant pushback in recent times. How ...

Unilever beats Q2 expectations with €5.8bn profit, driven by strong Ice Cream and Foods performance. TMICC spin-off set for ...

Kraft Heinz CEO Carlos Abrams-Rivera has confirmed plans to explore a $20bn spin-off, potentially separating Kraft products ...