Karina Tafolla, the co-owner of Yellow Springs Bakery & Cafe, is opening a coffee shop in Dayton’s Wright Dunbar District.

After being closed for two years for renovations, Ted’s Café brings a breath of fresh air to the Beckman Institute for Advanced Science and Technology with its specialty drinks and diverse menu.

In the midst of a government shutdown where thousands of workers at Wright-Patterson Air Force Base and other federal installations in the region have been furloughed, the owners of The Blue Berry ...

CHICAGO — The media image of the American farmer rarely reflects the existence of Black farmers, who take center stage in the documentary “Seeds,” which is on the schedule of this year’s Black Harvest ...

A De Pere-based juice bar will open a new cafe with an expanded food menu in the space Voyageurs Bakehouse vacated when it moved to a bigger space on Broadway. Bona Fide Juicery owners Nicole ...

Coffee shops may have developed a reputation as stay-all-day places to huddle with a laptop and latte, but recent trends suggest cafe spaces are shrinking in favor of drive-throughs for busy ...

Although the sun warmed the skies of Bowling Green to near-summertime levels on Saturday, downtown’s Harvest Festival still saw a large turnout, with some estimates placing the attendance number over ...

Editor’s note: This article has been updated to correct the amount of food distributed by EFAA last year. It has also been updated to clarify the daily average of people who visited Harvest of Hope in ...

Next door to its Piety Street roastery and kitchen in New Orleans, Applied Arts Coffee opened its first full-service cafe last month, pairing a chef-driven Scandinavian brunch program with ...

Katrina Trinko is the editor-in-chief of The Daily Signal. Send an email to Katrina. Only about a quarter of Americans currently trust the media—and a recent decision by a prominent college media ...