The perfect combination of boozy and sweet for an after-dinner treat. We love topping ours with shaved chocolate, a pinch of cocoa powder, or even adding a crushed Oreo rim. This retro dessert ...
“Chocolate can be varying levels of bitter, sweet, and rich. [It’s] pleasant without being overpowering or cloying.” — Nick Flower, co-founder and beverage director at Too Soon Kevin Beary, beverage ...
Atlanta pastry chef Claudia Martinez opens Bar Ana, a late-night dessert and cocktail bar, in the basement of El Ponce.
For those of you who like to drink your dessert, Benjy’s has added two new sweet cocktails to its fall drink menu. Created by mixologist Mason Houge, these drinks go beyond the typical chocolate or ...
One of the hardest decisions we fellow foodies face is not so much where to eat, but how to end the meal. Dessert, or another drink? Lucky for us, there are a good number of restaurants in Westchester ...
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