Warm up with a creamy take on a classic. Marianne Williams is a recipe tester and developer who has been working in the People Inc. test kitchens since 2016. Her recipes are featured in Food & Wine, ...

Indian may be the go-to for vegetarian food but did you know that Indian cuisine is as diverse as the people from the ...

It may have been involved in a legal controversy, but Chiranjeevi Dhaba’s food, from the fiery Chiru Chicken to its rustic ...

Bright and flavorful, you first feast with your eyes and then your mouth when eating chicken 65. Discover the history of the ...

For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light magazine, where she most recently served as Executive Editor. She is the recipient of two James Beard ...

Post-Diwali, opt for light, protein-rich Indian dinners like moong dal khichdi, grilled paneer, or quinoa pulao to aid digestion, boost metabolism, and reduce belly fat. Prioritise balance, hydration, ...

Serve this flavorful chicken curry with warm naan or rice for a hearty dinner. Caramelized onions and cashews are pureed with yogurt to form a creamy, slightly sweet sauce for braising chicken thigh ...

Discover 8 easy rice flour recipes, from crispy dosas and akki roti to sweet modaks and halwa. These dishes are light, tasty, and perfect for all ages, showcasing the versatility of rice flour in ...