This week, IATP is in Nairobi hosting a two-day workshop (August 5-6) for the East Africa region on the Agreement on ...

MINNEAPOLIS—In response to the Trump administration’s tariff announcement last week, and ahead of the delayed start date on ...

This report for the first time estimates the methane emissions of five of the largest meat corporations and ten of the largest dairy corporations. Their combined methane emissions are roughly 12.8 ...

KAW compiled these statements on antibiotic use by major restaurant chains.

Earlier this month, IATP and allies responded to a call for input by the U.N. Special Rapporteur on the Right to Food on Concentration of corporate power in global food systems and its implications ...

Until recently, meat and dairy companies had mostly evaded responsibility to report or reduce their emissions. But that’s starting to change. As mandatory climate-related disclosure becomes a reality ...

Background Minnesota has supported schools in purchasing local foods and equipment for more than a decade through the state’s Agricultural Growth, Research, and Innovation (AGRI) Farm to School Grant ...

Across the United States, U.S. Department of Agriculture (USDA) local service centers provide essential person-to-person resources for farmers and rural landowners. Loans, grants and conservation ...

A wave of new policies is making climate-related disclosures mandatory for a large swath of the global economy, including many of the world’s largest food and agriculture companies.

This paper provides an analysis of how current and projected climate change risks are affecting production and trade by the major cereal producers, exporters and importers in international markets. We ...