Maximize your ratio of buttery, flaky pastry to deeply apple-y spiced filling in these homemade hand pies. Fresh apple cider ...

Once butter is browned, add sage. Caution, the herbs will pop. Once sage is added, add onions, apples and cooked pumpkin ...

This is what you’ll need to make homemade gingerbread: ...

This Sourdough Gingerbread is an old-fashioned loaf cake made with sourdough discard and molasses for a moist, warmly spiced ...

The next time you're hosting a holiday get-together or a fancy dinner party, try using your bundt cake pan to make one of ...

Taste Virginia’s finest desserts, where every bite of pie, cake, or cobbler tells the story of true Southern sweetness.

Savor heirloom Pennsylvania recipes, from shoofly pie to scrapple, that bring generations of tradition and flavor to your table.

The espresso double chocolate cookie and molasses ginger cookie are hard to resist ... and the current seasonal cake offering ...

Put syrup, sugar, salt and evaporated milk into a porcelain enameled sauce pan and boil until the mixture reaches the soft ...

Recently off the press is “Dorie’s Anytime Cakes” by Dorie Greenspan (2025, HarperCollins Harvest, $35). This collection of recipes is for simple, yet most-memorable cakes. The award-winning author of ...

Stock up on butter, put on the coffee and sink in to these delicious offerings from authors Dorie Greenspan, David Lebovitz ...

The Pioneer Woman’s latest recipe is “so amazing” in taste, but even better for home chefs on a rush — how easy it is to whip together! Ree Drummond shared her go-to cookout dessert recipe that ...