Allow us to introduce you to your new sheet pan dinner that recipe developer Abby Cooper of StemandSpoon.com calls a "fresh and lighter take on shrimp scampi with linguine." So what can your taste ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Sheet pan dinners are the best because they ...

Although sauteing is at the top of my list, any cooking technique produces good shrimp--grilling, frying, braising in sauce, boiling in a flavorful liquid or steaming. Shrimp are more affordable and ...

1. Cook pasta to your desired doneness, reserving a ½ cup of the cooking liquid, cool and set aside. 2. In a medium sized sauté pan heat oil. 3. Once the oil is hot carefully add the zucchini and cook ...

Shrimp Saganaki, a slice of garlic bread, and a salad contributed by MT. We loved it all. The ingredients for Shrimp Saganaki. While the feta is the obvious link to Greek flavors, everything else ...

Cathy Foster, Great Kills 8 ounces uncooked angel hair pasta 1½ pounds uncooked medium shrimp, peeled and deveined 1½ teaspoons olive oil 3 cloves of garlic, minced ¼ teaspoon salt ¼ teaspoon pepper ...

Dive into the most wholesome, flavor-packed recipes the Mediterranean has to offer. Samantha Ferraro, author of the new cookbook "One-Pot Mediterranean", joined us to sharea a delicious dish. She says ...

Pasta with shrimp should make up its own food group. So many options with so many flavor profiles, yet often uncomplicated recipes. Dish up creamy, spicy (if you like), as cheesy as you prefer, with ...