CNN reported that the acquisition follows an agreement reached in April, under which Prada committed to purchasing Versace for about $1.51 billion, a deal that materialised after Capri Holdings’ ...

Brunello Cucinelli debuts his documentary feature film with an epic party at Rome’s Cinecittà Studios with Jeff Goldblum, Jessica Chastain, Chris Pine and more; Miu Miu sponsors the premiere of ...

This summer, Auckland Art Gallery Toi o Tāmaki presents a major international exhibition highlighting diverse artistic voices from the United States, spanning from 1945 to the present day. 125 Newbury ...

Social media personality Orry appeared before Mumbai Police for a Rs 252 crore drug case, sharing his preparation on Instagram. He sported a Rs 1.6 lakh Miu Miu cashmere t-shirt for the interrogation.

Prime Minister Narendra Modi, in his 'Mann Ki Baat' broadcast on Sunday, expressed his special affection for Uttarakhand and highlighted the immense potential of winter tourism, adventure sports, and ...

VB - G RAM G row: Opposition sleeps outside Parliament in protest - watch video Opposition parties staged an overnight dharna in Parliament protesting the passage of the VB-G RAM G Bill, which ...

‘Sunny Sanskari Ki Tulsi Kumari’, the romantic comedy starring Varun Dhawan and Janhvi Kapoor, is set to debut on Netflix on November 27, nearly two months after its theatrical release. The film, ...

This price reflects trading activity during the overnight session on the Blue Ocean ATS, available 8 PM to 4 AM ET, Sunday through Thursday, when regular markets are closed. Chart does not reflect ...

Kiki Smith was born in 1954 in Nuremberg, Germany. The daughter of American sculptor Tony Smith, Kiki Smith grew up in New Jersey. As a young girl, one of Smith’s first experiences with art was ...

The developer’s chief executive Matt Hawkins tells Property Week's Lewis Berrill how its 150-acre regeneration scheme is progressing.

I am a former chef and restaurateur. I write stories about food, chefs, and restaurants, and examine the systems and structures behind them. My Background I am a food writer at The Inquirer. I spent ...