Ree Drummond may be the queen of turning store-bought ingredients into something gourmet, but that doesn’t mean she doesn’t ...

An overlooked side dish gets a bold new flavor with an ingredient you likely already have. The result? A surprisingly indulgent take on green beans.

Ingredients: For roasting: ½ head broccoli (florets) ½ head cauliflower (florets) 1 zucchini (cubed) ½ large onion 1 green ...

French-friend onions aren’t part of the line-up either. Get our honest take after making and trying the chef’s riff on this ...

The winning recipe tastes like it was made from scratch.

You can't beat the classics, and we have every recipe you need for a traditional Thanksgiving feast, like stuffing, green bean casserole, and mashed potatoes.

Thanksgiving doesn't have to mean spending a full day cooking. Here's where to grab Thanksgiving dinners this year.

Thanksgiving is a little over a month away. Cooking for the holiday or a Friendsgiving leading up to it can feel overwhelming ...

Despite what many believe, soup season is not just about the chilly months of fall and winter. In fact, when we asked our readers if summer was too soon to start thinking about so ...

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

Keep these healthy, budget-friendly frozen foods in your freezer to add a boost of nutrition to any meal, dietitians say.

Step back in time to Missouri dinner tables where quirky rituals, unusual dishes, and classic family traditions would leave ...