Forbes contributors publish independent expert analyses and insights. Margaux Lushing is an LA-based reporter covering wellness. Per a licensing agreement with the famed, New York-based Natural ...
Classes will be available to study wine, mixology and plant-based culinary arts. The Institute of Culinary Education (ICE) has announced new programming at its Los Angeles campus. For the first time, ...
PORTSMOUTH — The new Culinary Arts & Sustainable Foodways 12-week certificate program is underway at Great Bay Community College, with the first cohort of students learning from top Seacoast chefs in ...
NEW YORK, June 14, 2021 /PRNewswire/ — The Institute of Culinary Education (ICE) hosted a virtual bi-coastal commencement for its New York City and Los Angeles campuses on Saturday, June 12. The ...
Zest, enthusiasm, joy, creativity. That’s how chef Megan Leppert approached her commitment to create dishes based on a book for this year’s “Eat. Drink. Read.” fundraiser sponsored by the San Diego ...
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Cerritos College culinary students show off skills in industry-judged competition
Culinary arts students from Cerritos College in Norwalk showed off their skills and competed in an industry-judged ...
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