When it comes to savory, delicious food, the Dominican Republic is a star in the Caribbean. Granted, all the Caribbean islands tend to use similar ingredients such as rice, beans, and various meats.

Republica Restaurant & Lounge in Matthews promises authentic Dominican food with a “little bit of gourmet.” The restaurant, which was once an idea shared among owner Madeline Perez and two friends, ...

Watch Let’s Go, South Florida: As our Hispanic Heritage Month coverage continues, we are spotlighting executive chef Danny Peñalo, recognized for bringing Dominican food to the forefront of South ...

NEW YORK -- You'll find many ties to Dominican culture inside the Radio Hotel in Washington Heights, aka the Little Dominican Republic. And if you sit down for a meal at Jalao NYC, you may just ...

I may have invited a few “Um, actually” emails telling me there’s one or two restaurants in North Texas that offer some Dominican dishes. In which case, I’ll eat a slice of humble pie (or, rather, ...

Michael Tavarez runs Picadera, a Dominican street food concept in Dallas, with his fiance Jennifer Weil.(Rafael Canales) Much like other pop-ups by young entrepreneurs finding success in Dallas, ...

A new fast-casual restaurant is serving up mangu, tostones and other Dominican dishes on Allentown’s East Side. Mama Juana Restaurant & Lounge, serving Spanish and American cuisine, opened a few weeks ...