On the hunt for a pot of gold this St. Patrick’s Day? No need to look for a rainbow, because this year, Panera is serving up ...

It’s officially March and Portillo’s, the fast-casual restaurant concept known for its menu of unrivaled Chicago-style street ...

Vicky Bakery, Miami’s beloved Cuban bakery, announced an exciting new addition to its pastelito lineup: the Impastelito, a ...

Earlier this year at Potbelly’s System Summit—where the chain brings together all of its franchisees to share important ...

McDonald’s is determined to win in chicken and beverages, and now it has the organized infrastructure to support that ...

Robert Earl has a track record of attaching himself to great celebrity. He has an eye for well-known figures who, whatever ...

While everything from the coldest January in 14 years to trade wars to wildfires have pressured restaurants to start 2025, ...

Pizza Hut is taking charcuterie to the next level just in time for Pi Day (3.14). Introducing Pizza Charcuterie, a ...

Mountain Mike’s Pizza, a leading family-style pizza chain for over 45 years, known for its legendary crispy, curly pepperonis, massive 20-inch Mountain-sized pizzas and dough made fresh daily, is ...

Flynn Group LP (“Flynn”), the world’s largest franchise operator, announced the acquisition of 45 Pizza Hut restaurants across Alabama, Georgia and Tennessee.  With this acquisition, Flynn Group’s ...

Donatos Pizza, the premium pizza franchise famous for its abundant Edge to Edge toppings, is announcing its fleet of new and returning sweet and spicy items. From March 17 to April 27, Donatos Pizza ...

CHART (Council of Hotel and Restaurant Trainers) and Opus Training released their annual Hospitality Training 360 Report, revealing significant shifts in training priorities across the restaurant ...