A Southern family recipe, these easy yeast rolls are perfectly soft and fluffy. Enjoy these homemade dinner rolls with any Southern supper. Ingredients ・1/2 cup solid vegetable shortening ・1/2 cup ...

The fastest of all the "refrigerator rolls" are these spoon rolls, which use self-rising flour and yeast. You don't even need to leave the dough in the fridge overnight for them to rise.

These buttery, soft yeast rolls strewn with flecks of fried herbs and toasted garlic, from Food & Wine food editor Paige Grandjean, are the perfect complement to any holiday table. They are rich and ...

We may earn a commission from links on this page. There’s a time and a place for chewy, crusty homemade bread. Bread that requires 12 minutes of constant kneading to make. Bread that’s full of ...

Place the shaped rolls on a greased baking sheet about 1 inch apart and let them rise one last time. You want the rolls to double in size, which should take about 45 minutes. Bake them at 400° until ...

Thanksgiving in 2020 is going to look a lot different this year in more ways than one. So instead of doing things the way they’ve always been done, here are recipes that throw tradition out the window ...

Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 5 to 7 minutes or until toasted and fragrant, stirring halfway through. Prepare hot roll dough as directed on back of package; let ...

These air fryer cinnamon rolls are soft, fluffy, and ready in just 30 minutes — no yeast or oven required. Made with Greek ...