Cheese-filled baked pasta shells are simple to make, freeze like a dream and are total crowd-pleasers. Here's your new go-to recipe.

It’s the best descriptor of perfectly-cooked pasta, and everyone agrees that al dente pasta is the goal. How to achieve al dente pasta though? Now that can get trickier.

Looking for a fun idea for diner, how about stuffed pasta shells! These are fun to make and freeze beautifully for several months too. 1) Preheat your oven to 350 degree’s. 2) Cook the pasta ...

Jumbo pasta shells, filled with squash and ricotta are topped with asiago cheese, and baked in tomato sauce. ERIC AKIS I felt like making pasta for dinner the other day and when perusing the ...

Italians are notoriously — and understandably — protective of their cuisine, as frequent arguments about the correct toppings for pizza or the appropriate pasta to use with a Bolognese ragu ...

I learned how to cook from the back of a box of Pasta Roni, and I’m damn proud of that.