This Cheddar Cheese Sourdough Bread is an easy, cheesy loaf made with active starter—perfect for beginners and delicious toasted or as a base for sandwiches. Sometimes being a sourdough blogger means ...

Now that the weather is turning cooler, we’re craving warming, hearty treats — both sweet and savory. And of course, Martha Stewart is here to help, whether it’s with a new spin on pumpkin cheesecake ...

Whether you prefer a hearty whole wheat loaf, a crusty artisan bread, or a soft sandwich option, making bread from scratch ...

These light, fluffy pull-apart rolls are rich with mustard, garlic butter and cheese. Anna Theoktisto is a recipe tester and developer. Anna has been working in People Inc. test kitchens since 2017, ...

This savory quick bread recipe from Terri McCarty will help you put your seasonal herbs and vegetables to delicious use, plus it took home a Blue Ribbon at last year’s Ohio State Fair. So even though ...

When the farmers' market or your own garden is bursting with endless piles of zucchini, sweet zucchini bread is the classic many bakers turn to. While the sweet version is delightful, when you and ...

A warm, comforting, eggy, bread-soaked strata is ideal for serving after a day of fasting for Yom Kippur, the Jewish holiday that begins at sundown on Sept. 15 and ends a day later. Stratas are ...