If Americans will eat a burger with no meat, will they drink a beer without hops? Charles Denby, a biochemist at the University of California, Berkeley, might have made it an option. Denby works in a ...

NEW HAVEN, Conn. (WTNH) — Brew pubs are popping up all across New England and you can’t have beer without hops. If you don’t know what that is, you’re about to learn all about it! Dan Di Sorbo, from ...

While it might seem complex to anyone who has never brewed their own beer, at its essence, beer is made of only a handful of ingredients. To brew beer, all you need are water, a grain (most often ...

Despite the centrality of hops in modern brewing, the world of beer alternatives without hops has always existed. Today, there is a growing interest in exploring hop-free brews, which offer unique and ...

CORVALLIS, Ore. — A new study published by researchers at Oregon State University (OSU) found that beers brewed with a new genetically modified yeast have more intense hop flavors. The yeast increases ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Yakima Valley hops are prized across the world Credit: Tyler Cox Without hops, your craft beer ...

It's hard to say exactly what beers brewed hundreds of years ago would have tasted like to our discerning, modern palates, but we do know with certainty that most of these old-timey ales were missing ...

There are still a lot of misconceptions about malt liquor. Here's what you need to know, and how it fits in with beer. Brian Freedman is a wine, spirits, travel, and food writer; event host and ...