Food blogger Justine Doiron's crispy quinoa is a staple I make every week to top yogurt, cottage cheese, salads, casseroles, and even ice cream.

Aside from being a delicious and easy-to make grain, quinoa is a nutritional powerhouse. Not only is it packed with protein and fiber, it has anti-inflammatory properties and can even help lower ...

Quinoa, pronounced KEEN-wah, is often hailed as the protein-rich grain of the future. Most sources lump it in with grains although it is technically classified as a pseudo-cereal grain, along with ...

Looking for an inexpensive, speedy lunch using basic pantry ingredients? Gaby Dalkin, founder of What’s Gaby Cooking, has you covered with this chicken quinoa salad, which she calls her go-to lunch.

Learn how to make saffron quinoa with asparagus and tuna, a healthy and flavorful Mediterranean-inspired dish. This easy and ...

Called a "superfood" for it's concentration of nutrients — it's a great source of manganese, phosphorus, magnesium, folate, and vitamin B1 — quinoa is also gluten free, packed with protein, and a ...

Follow the directions on the Quinoa package but substitute the Chicken Broth and Butter. Once the Quinoa is cooked be sure to fluff and spread out on a large cooking sheet to cool. While that ...

Learn how to make a light and flavorful seafood paella using quinoa instead of rice. This easy recipe combines fresh seafood, vibrant vegetables, and wholesome quinoa for a healthy twist on a classic ...