Soak 12 dates (preferably Medjool) in a bowl of warm water for 10 minutes. Once the dates have softened, remove the pits. Add ...

Our caramel apple skillet oatmeal cookie is warm, gooey, comforting, and absolutely loaded with spiced apple flavors.

You'll never make this common mistake and ruin caramel frosting for a cake again if you use these expert-approved tips from a ...

We can all agree that sauce makes just about every savory food better, and the same most definitely goes for dessert. Enter homemade caramel sauce, an irresistibly delicious substance able to improve ...

When Brad Leone, our test kitchen assistant, told us that his thick homemade caramel sauce had only one ingredient, we didn't believe him. Because, of course, he was LYING. It has two ingredients, ...

Burnt leather cake manages to balance deep caramel bitterness with buttery sweetness for a flavor that’s rich but not cloying.

This luscious caramel pie features one sweet shortcut. As executive chef at Simplethings Sandwich & Pie Shop in Los Angeles, Carrie Cusack won national praise for her pies, with Food & Wine calling ...

It's easy to make caramel at home to enrich cake, flan, ice cream, candy, brownies, and plenty of pies. This is collaborative content from Food & Wine's team of experts, including staff, recipe ...