Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Get ready to bake a show-stopping basket of breads that will delight every guest and instantly transform your festive spread.

When Canterbury’s Finnish American Heritage Society gathers for food, festivities, and fun, pulla bread and coffee are a ubiquitous part of the fare. “Finns are big coffee drinkers,” said member Susan ...

I have really good intentions about what to feed the family. In reality, we mostly eat the same food day after day after day. For all of my good intentions, time and energy too often get in the way.

Easter bread, also known as pane di pasqua, is made with a sweet dough enriched with eggs that’s twisted into long braids or rounds — and depending who makes it, the golden-baked loaves might be ...

Enjoy all of the sweet, rich, nutty goodness that Panera Bread's pecan braid has to offer, conveniently right at home with ...

Zopf is eaten every Sunday in some German-speaking parts of Europe. But come Easter, it's about as essential as fireworks at New Year's Eve. Christin Klose/dpa As Easter approaches you may be tempted ...

Babka very well might just be the king of all Jewish desserts. The sweet braided bread – usually swirled with chocolate or cinnamon – is addictively delicious, perfect either hot or room temperature, ...

Joyce Sieben’s home sits in an average north Bothell cul-de-sac. But inside, the furnishings, light and prints of Swedish artist Carl Larrson paintings makes one sense this is a Scandinavian home. And ...