Commentary and report in the movie are sushi craftsmen who are opening sushi shop in AmericaDavid BouhadanaWill show you. In order to become a sushi craftsman, you usually go through a 10-year ...

June 18 is International Sushi Day, so it’s time to get your roll on. And at one Philadelphia sushi restaurant, you can do the rolling yourself. Tuna Bar (205 Race St.) is offering once-a-month sushi ...

Requirements: A sushi chef needs to be talkative and pro-active, because chatting with customers is a major part of the job - besides making sushi. Basic knowledge of the Japanese culture and language ...

It’s a classic case of supply and demand. As Sushi with Gusto grows, the Greer-based company has a demand for more sushi chefs. And since it can’t find them fast enough, the company is training them ...

Japan’s sushi industry, concerned about the reputation of its national cuisine, will next month launch a certification campaign for foreign sushi chefs, an industry group said Monday. Similar ...

Sushi with Gusto will hold an information session to discuss its new sushi training program at Greenville Tech’s Buck Mickel Center Tuesday. Jan. 14. The sushi program is aimed at wannabe ...

This is the first part of a three-part chef chat series. Look for Part 2 and Part 3 in this space Thursday and Friday. Last month, I visited Zushi Japanese Cuisine for the first time, enjoying one of ...