The saltshaker isn’t necessarily the problem, but some of these foods might be. Reviewed by Dietitian Madeline Peck, RDN, CDN Bagels, canned beans, cottage cheese, salad dressing and jarred sauce can ...

Pizza, soup, and chicken are the top sources of sodium for most U.S. adults. Asian American diets include four sodium sources not shared with other groups. More than 80% of U.S. adults consume more ...

These days Americans can agree on few things, but unfortunately, pizza, soup and chicken aren't among them, a new study says. Those three foods are some of the main sources of sodium for Americans of ...

Most Americans don't get too much sodium from the salt shaker—they get it from packaged and restaurant foods they eat every day. Because sodium is hidden in many foods that don't even taste salty, ...

Lowering sodium in packaged and prepared foods could significantly improve cardiovascular health and prevent many cases of heart disease, stroke and deaths in the general population in France and the ...

The average American eats nearly 50% more sodium than recommended, raising long-term health risks. Here's how to cut back without sacrificing flavor. Faith Foushee CNET Contributor Faith Foushee is a ...

New research to be presented at this year’s European Congress on Obesity (ECO 2025, Malaga, Spain, 11-14 May) shows an association between the amount of sodium consumed in the diet and the risk of ...

That breakfast sandwich you grabbed on the way to work? It can contain close to 1,000 milligrams of sodium—nearly half of what the U.S. Dietary Guidelines recommend in a day—and it's far from the only ...

New research to be presented at the European Congress on Obesity (ECO 2025, Malaga, Spain, 11–14 May) shows an association between the amount of sodium consumed in the diet and the risk of both ...