Peel and core the apples. I used an apple corer and slicer, but you can also use a potato peeler and a knife. From there, chop the apples into 1-inch chunks. Put all apples in a slow cooker that will ...

I have a tradition every fall to make apple butter. I love how the whole house fills with the fragrance of spicy apples cooking for hours. I enjoy eating the stuff by the spoonful. It is also ...

Your great-grandmother might have made apple butter in a 10-gallon copper kettle over an open fire. Your grandmother would have made apple butter in a stock pot on her stove, while your mother’s ...

Combining the sweetness of apples with the tangy-tartness of cranberries, this flavorful slow cooker cranberry-apple crisp is the perfect addition to any holiday meal. And since it's featured in ...

Having an entrée gently cooking its way into culinary bliss in the slow cooker is especially appealing on New Year’s Day. A boneless pork butt, often labeled a Boston butt, is a delicious choice. The ...

Slow Cooker Apple Butter is not only easy to prepare but also fills your home with an irresistible aroma. Perfect anytime, from cozy fall breakfasts to festive holiday gatherings, this apple butter is ...

Peel, core and slice the apples. Add the apples to the slow cooker. Add the brown sugar, cinnamon, apple pie spice, vanilla and salt. Stir until combined. Cover and cook on HIGH for 5 hours or LOW for ...