If you’re craving something cozy on a cold winter night, curry is always safe. 🍛 Rie shares her comforting Japanese curry, ...

Minute Indian Butter Chicken is a little bit of Heaven in at-home cooking. The Makhani sauce and chicken come together with ...

The drop in temperature calls for something warm to keep the body active and energized. And one of the best ways is to add ...

As hot as it has been this summer — and we likely have some remaining warm days still to come over the next month or so — a bit of chill in the morning air means the end of summer is fast approaching ...

Dipesh Shinde, head chef at Kanyakumari in NYC, shared his tips for making Indian fried chicken. He said selecting the right cut of chicken and marinating the meat twice is vital. In this recipe, ...

Farhan Momin combines fast food with traditional flavors of his parents' native Gujarat. As an Indian American kid growing up in Georgia, Farhan Momin would see his friends eating restaurant fried ...

NEW DELHI — Butter chicken, a rich tomato-based Indian curry that makes mouths water around the world, was invented by a man named Kundan — the question is which one. A split image of Kundan Lal Jaggi ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

From coastal rasois to hill homes, festive dishes are usually special to a family and so are the grand meals that families ...

New Delhi — Indian food lovers have made butter chicken a staple item on virtually every menu featuring the Asian nation's cuisine around the globe. But who invented it? Two Indian restaurant chains ...