“Who would have thought?” Molly Wilkinson comments on her journey into the world of crackling sugar cages and rich mousse. Dallas-born Wilkinson recently published French Pastry Made Simple: Foolproof ...

Celebrate Valentine's Day with delicious Raspberry Cream Puffs! Cooking Instructor, Katie Cook, joined us with her recipe. For more information about Katie and her cooking classes, click here. *opyion ...

Making puff pastry the traditional way is slower than the rough puff method, but the reward is unmistakable. These are the kinds of flaky layers that shatter delicately when baked, the kind bakers ...

(Mass Appeal) – Are you looking for a deliciously fruity summer dessert? Justin Burke, an award-winning pastry chef, food writer, and author of the cookbook “Potluck Desserts: Joyful Recipes to Share ...