Experts explain some of the potential risks. Ask Well Experts explain some of the potential risks. Credit...Eric Helgas for The New York Times Supported by By Melinda Wenner Moyer Q: If I leave a ...

A green accounting method called “mass balance” certifies that something was manufactured with recycled plastic — just not necessarily much of the bottle making the claim. By Julie Creswell and Hiroko ...

The bottled water industry is a juggernaut. More than 1 million bottles of water are sold every minute around the world and the industry shows no sign of slowing down, according to a new report.

Studies show that heat and UV exposure cause plastic bottles to shed billions of microscopic fragments, which end up in your drink. Stacey Leasca is an award-winning journalist with nearly two decades ...