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1. A day or more ahead, start the pie crust. Take a large plastic bag and measure in all the dry ingredients (flour, sugar and salt) and toss them together. Add the butter to the bag and seal it. Put ...

1/4 cup pie filling enhancer (Lorrie buys from King Arthur’s bakers catalog or http://www.kingarthurflour.com) Pie crust: In a large bowl, sift together flour ...

Yes, it's true, I love pie. Cherry's my favorite, followed by blueberry. Never been a big apple pie fan. I do love chocolate pie topped with whipped cream. A pie crust's ingredient list is short and ...