Peruvian cuisine is one of the world’s most diverse and flavorful culinary traditions. It is a testament to the country’s rich history of cultural fusion. Rooted in ancient indigenous ingredients and ...

One of Modesto’s most international retail plazas — featuring food from China, Vietnam, India and Afghanistan — has added another global contender for your taste buds. A new Peruvian restaurant has ...

Don't miss these unique bites on your next visit to Peru. My first encounter with comida Peruana was over 20 years ago, thanks to my wife's Peruvian family. Their cooking was a study in juxtaposition: ...

Located in downtown Provo, the brand-new Peruvian restaurant Wariqe opened its doors four months ago, bringing a sense of ...

The man behind the restaurants Mo-Chica, Picca and Paiche has added a cookbook to his resume. Ricardo Zarate's The Fire of Peru: Recipes and Stories from My Peruvian Kitchen" takes readers through the ...

Three-year-old Natalia doesn't beg for hamburgers or chicken nuggets, at least not as passionately as she begs for bits of white fish marinated in citrus juice and tossed with onions, corn and sweet ...

New Jersey -- In a culinary landscape dominated by tacos and burritos, Chef Jesus Delgado is carving out a vibrant niche for Peruvian cuisine with his latest venture, Jarana. Nestled in the heart of ...

Machu Picchu in Peru may be high up on your life’s destination list, but TUMI Peruvian Cuisine should be right at the top of this week’s. The restaurant brings cuisine 4,100 miles away from Arizona to ...

Jumping Lomo Peruvian Cuisine owner Ronnie Gonzales is hosting his biggest Peruvian Independence Day celebration yet at The Garden in downtown Pensacola. His event will take place on July 26, ...