Persian saffron, also known as the red gold, is popular for its superior quality, rich aroma, and deep color, making it the ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...

Zeytoon Parvardeh, marinated olives with pomegranate molasses, garlic and walnuts from the Persian menu, Mondays and Tuesdays ...

Advances in Horticultural Science, Vol. 38, No. 1 (2024), pp. 75-82 (8 pages) Saffron Crocus sativus L. (Iridaceae) is one of the most valuable and expensive medicinal plants in the world. In order to ...

Milad Safary and Robabeh Ghorbanzadeh, both from Afghanistan, have lived in Buffalo for a decade. But they still always cross the Canadian border to find Persian food. “We had this idea for a long ...

A Chinese media outlet highlighted the strong presence of Iranian companies at the eighth China International Import Expo (CIIE), reporting that the appeal of Iranian fragrances and skincare products ...

Use saffron, dried limes, rosewater, walnuts, and plenty of fresh herbs for a Persian menu that's bursting with bright flavor. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...