STATEN ISLAND, N.Y. — That nip in the air and snow on the ground surely doesn't point to spring. But the Pasta Con Sarde on Staten Island restaurant menus surely does. The day to kick off such an ...

Tomorrow is St. Joseph’s Day, a celebration which began in Sicily in the Middle Ages when the region experienced severe drought. In desperation, the people asked St. Joseph, their patron, to intervene ...

Elevate your pasta game with Italian-style Mushroom Fettuccini, made with assorted mushrooms, olive oil, garlic, and Parmesan cheese. Fresh fettuccini enhances the dish's tender texture and flavor ...

STATEN ISLAND, NY -- Get a full tank of gas and head to Staten Island restaurants serving pasta con sarde (pasta with sardines) this weekend. What? You’ve never heard of such a dish? Oh, you’re going ...

St. Joseph's Day is nearing. This is a recepe published with a 1995 Times-Picayune story about the Greater New Orleans Italian Cultural Society's altar. It uses anchovies as well as canned pasta con ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

In Tom’s Kitchen, Grist’s food editor discusses some of the quick-and-easy things he gets up to in, well, his kitchen. Forgive him for the lame iPhone photography. A while ago, my colleague Jon Hiskes ...

Sauté the onions and fennel in the oil until translucent. Add the capers and the raisins. Continue to sauté for 3 minutes, and reserve. Remove sardines from water, chop roughly, and reserve. Cook the ...

A giant helping of pasta con le sarde will be the highlight of a free pasta party Friday, March 24, when the Italian American St. Joseph Society of New Orleans serves up the dish at noon. Proclaimed ...