Evidence Center director touts multidisciplinary focus for new discoveries at national food policy conference.

Nutrition labels flaunt calorie counts in bold on food packaging. The amount of energy — or calories — we get from food is ...

Blueberries are high in fiber and antioxidants that can help support your gut, brain, and heart health when you eat them as ...

March is National Nutrition Month! Registered dietitian Meridan Zerner is in the Good Day studio to give tips for feeding ...

In 2026, keeping up with your health goes far beyond an annual checkup at the doctor’s office, and the days of following a one-size-fits-all diet and exercise plan are behind us. Now, watches, rings, ...

Nutrition is no longer a one-size-fits-all approach. Thanks to advancements in technology, individuals now have access to real-time data that helps them make informed dietary choices based on their ...

Growth in diet-related chronic disease and its consequences has spurred increased interest in diet and lifestyle interventions to improve access to healthy, safe, and affordable food; eradicate hunger ...

Protein needs vary by goals, such as muscle gain or pregnancy. Getting the right amount of protein can help build muscle, support bone density, and meet pregnancy demands.

Good health starts with good food. Every day, what we put on our plates affects how we grow, how we age and how we deal with disease.

March is National Nutrition Month and March 11 is National Registered Dietitian Nutritionist Day. Understanding the power of ...

Leading the discussion was Rev. Jacqueline Glass, who has dedicated her life to empowering women, particularly ...