KUALA LUMPUR, Oct 1 —When one thinks of fried sweet potato noodles or cao shu fen, eateries around Old Klang Road like Restaurant Cao Shu Fen always come up. A beloved dish found in Hokkien homes, ...
I am a noodle lover and this one is a favorite of mine. This is a fun recipe cooked in the wok or a deep skillet. Years ago, I worked with Chuck Williams of Williams-Sonoma on how best to describe the ...
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