The Michelin-caliber origami at Chapel Hill’s [One] Restaurant is lovely, but the local meal that haunts me is a shepherd’s snack: a wedge of Weaver Street Market’s miche slathered with a creamy ...

EAST CAMBRIDGE — The steady rain and humidity on a Sunday morning in early June seemed like the worst possible weather for 50 amateur bakers to deliver their prized loaves to a competition. In spite ...

Many predicted the pandemic, but few could have predicted that along with global lockdowns, this past year would have seen the emergence and then the viral explosion of homemade bread. Picture of a ...

Add articles to your saved list and come back to them any time. When the new bakery opened near my home two weeks ago, there was just one product in the window: a row of large, round, dusty sourdough ...

If you've wanted to dive into the process of making homemade bread at home, you have a lot of different directions that are possible. Each type of bread comes with its own set of directions, ...

Recently, there seems to be a renewed interest in sourdough bread, with hundreds of people developing their own starters and practicing home-made recipes. Though making sourdough bread has become a ...

Sourdough bread may have health benefits. Beneficial bacteria and low phytates make sourdough bread easy to digest, and they may also help with weight loss, this may be due to its glycemic index and ...