Creamy, sweet and tart all at once, the lassi is a refreshing smoothie-style drink of yoghurt, water and salt, flavoured with spices such as cardamom and cumin. This street food staple is ...

Mouth-puckeringly tart, slightly sweet, cool, and creamy, the mango lassi is a natural pairing with spicy Indian dishes as its dairy base quells fiery bursts of heat. Thankfully, like its smoothie kin ...

This refreshing, summery smoothie is like a thick Indian lassi with a few more tasty and healthful ingredients added for good measure. serves Whiz the yoghurt, ice, mango, banana, orange juice and ...

Juicy, sweet mangoes have hit the shops and warmer weather is firmly on its way. The stars have aligned for Mango Lassi, the sublime, creamy mango smoothie that’s made its way to the hearts and ...

In India, they call the blended mixture of yogurt and fruit a lassi. In America, we know it as a smoothie. What began as the mainstay of juice bars in the 1990s, the ordinary smoothie has taken on a ...

100 ml (3 1/2 fl oz) single cream 200 ml (7fl oz) full-fat milk 400 ml (14fl oz) natural unsweetened yogurt 400 ml (14fl oz) mango pulp 4 tsp castor sugar This variation on the basic lassi recipe is ...

These delicious smoothie recipes are packed with 15 grams (or more!) of protein, all without the need for protein powder. Sweet fruit blended with Greek-style yogurt, chia seeds and gut-healthy kefir ...

The lassi, a chilled yogurt drink born in the Punjab region of India, has been dubbed the world's oldest smoothie. Though it originated as a savory beverage — a salted yogurt-milk with a few spices ...