Last weekend, on a visit to San Francisco, I witnessed cookbook author and food writer Michael Ruhlman show a roomful of bloggers at the California Culinary Academy how to cure bacon. Yup, at home.

Strips of crispy bacon on a white plate with a fork - Karl Tapales/Getty Images Traditional bacon is such a delicious and in-demand cut of meat, that it often comes at a hefty price tag. Sometimes, ...

If you're still making bacon in a frying pan, you're doing it wrong. Let's be honest: You're just signing up for a greasy mess, uneven cooking and the constant threat of hot splatter. With bacon being ...

Far from the waste it's often reduced to, this can upgrade a lot of recipes, and for dinner rolls, it might just be the ...

Your barbecue grill may be stored away now that summer is over, but there's still a way to make tasty cheeseburgers indoors.

Traditional bacon is such a delicious and in-demand cut of meat, that it often comes at a hefty price tag. Sometimes, you just can't justify doling out the cash required to bring it home. Buckboard ...