Fish played an important role in the journey of one of Masterchef Australia 2021's top contestants - Kishwar Chowdhury - who has her origin in Bangladesh. Read Time: 2 min Bengali cuisine has a taste, ...

As the Business Head for The Times of India, I lead strategic initiatives and drive growth for one of the nation's most influential media organisations. My journalist friends believe I’ve crossed over ...

When one thinks about Bengali food, Macher Jhol, Kosha Mangsho, and Chingri Malai Curry are the first things that come to mind. However, this popular narrative barely scratches the surface of the rich ...

A Bengali's love for puchka is undeniable. Street foods play a major role in the food culture of Bengal. It is versatile, extensive and tugs at your heartstrings. Roll, chop, ghugni and more - a food ...

The use of river fish and mustard oil gives Bengali fish curries their signature outstanding flavour. A daily curry is easy to cook up and can be made in less than half an hour. Saurab Paul Chowdhury, ...

Some like it watery, cooked with large tomatoes and spiced with fiery red chillies; others prefer a thick, mellowed version with vegetables tossed in it. There are cooks who will vouch for the ...

SBS BanglaIndependent news and stories connecting you to life in Australia and Bangla-speaking Australians. SBS Learn EnglishEase into the English language and Australian culture. We make learning ...

(MENAFN- AsiaNet News) Kolkata, the cultural capital of India, is renowned for its delectable cuisine. Here are seven popular foods in Kolkata. Shukto is a spicy veg curry cooked with bottle gourd, ...