Will the third time be the charm for a restaurant operator on the top floor of 4th Avenue’s Hotel Le Bleu? We’ll see! A few months ago banners on the side of the building announced that the space was ...

Lauren Scheele, the owner of Le Bleu Bird Café, is a foodie who has always dreamed of opening her own place and serving her favorite meal—breakfast. She has finally realized her dream last month when ...

With very best wishes and happy Christmas from all of us at Le Cordon Bleu London.

Le Cordon Bleu College of Culinary Arts Las Vegas celebrated their five years of culinary education excellence July 14 at a reception and dinner for invited guests at Cafe Bleu at school. The ...

Commander’s Palace, an iconic New Orleans restaurant, has opened Le Petit Bleu, a Paris-inspired crêperie, café and marché. It’s located next door to the restaurant on Washington Avenue. Le Petit Bleu ...

With the closing of all 16 Le Cordon Bleu culinary schools, including the Orlando campus, one writer reflects on her experience in for-profit education, both as a student an instructor, and what it ...

In this 2006 file photo, students and faculty members of Le Cordon Bleu cooking school in downtown Portland (then known as Western Culinary Institute) prepare cookies as part of an Oregonian Christmas ...