Chicken is one of the most popular meat among all meat-eaters. It is just not the taste that makes it so popular but also the health benefits that it is loaded with. It is prepared in numerous ways ...

Pan-sear the short rib over medium heat, making sure you seal all the pores around the rib. Add vegetable oil to a pressure cooker over medium heat. Once hot, add half of the sliced red onion and ...

Remember the shawarma wave in Hyderabad? For some time, anything offered in the shape of a roll and sold as shawarma was lapped up. The popularity resulted in shawarma joints springing up across the ...

Mixed rice dishes are always surefire winners. This version of the popular Arabic dish switches lamb meat for chicken, making it a lighter option Ingredients 1 whole chicken, about 1.2 kgs 1 pc ...

The scent of cardamom-spiced coffee. A steaming platter of kabsa meant for sharing. A freshly made mutabbaq folded on a sizzling griddle in Jeddah. Saudi's food culture is rich, diverse and deeply ...

Nadeem’s kabsah – a fragrant rice and meat dish popular in many places in the Persian Gulf - is inspired by Arabic journeys along the Silk Road. When the Arabic people began travelling from the Middle ...