Julia Child learned how to bake the fluffiest pumpkin pie from her Aunt Helen, and thankfully, you can recreate this recipe's ...

Next time you stop by the pumpkin patch, be sure to grab some small ones on the way out. You'll need them to serve memorable ...

CINCINNATI (WKRC) – The Cincinnati Museum Center has a new recipe for fun, and it opens Saturday, February 1. Julia Child: A Recipe for Life celebrates the life and legacy of the culinary icon. People ...

One of my most prized possessions is the copy of Julia Child's Mastering the Art of French Cooking that my grandmother gave me when I turned 30. I remember seeing the cookbook in her kitchen every ...

If you're still planning your Easter dinner, let me convince you to add Julia Child's creamed carrots to the menu. The classic French dish is made with carrots, heavy cream, butter, and fresh herbs.

A new exhibition, “Julia Child: a Recipe for Life,” Feb. 1-May 18 at Cincinnati Museum Center, explores the many facets of Child’s life in multiple interactive spaces. When she started to cook ...

The exhibit features a recreation of the dining room at La Couronne in Rouen where she had her first meal, a giant digital ...

In the ’60s, a 6-foot-2 woman with a high-pitched, warbly voice graced the television screen each week to teach Americans how to make French cuisine. She exuded the joy of cooking, for days housewives ...