If your favorite baking recipes suddenly stop turning out well, don’t panic! There may be a simple answer—your leavener may be expired. (By the way, this is the difference between baking soda and ...
DEAR HELOISE: I understand that baking powder has a shelf life, and that it can go bad. Can you tell me how long it remains good? — Joe and Kay, via e-mail It does have a shelf life, and here’s how to ...
Q: I've got a problem! Sometimes my cookies, muffins, cakes and biscuits do not rise enough. I was told that there is a test for checking the freshness of baking powder. I tried this and was surprised ...
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