Beheshd Restaurant. The atmosphere is charmingly authentic, filled with beautiful decor and even a resident parrot. Every ...

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Mealtimes by the Caspian Sea were always displays of abundance. Omid Roustaei’s extended family would gather every summer, swimming at the beach in the morning and returning to mounds of food at the ...

Leila Heller, the president of contemporary art galleries in New York and Dubai, happens to also be the author of one of the most beautiful cookbooks released this year. Titled "Persian Feasts" — and ...

Mealtimes by the Caspian Sea were always displays of abundance. Omid Roustaei’s extended family would gather every summer, swimming at the beach in the morning and returning to mounds of food at the ...

Sara Akhavan is a writer, creative director, and marketing professional living in Southern California by way of North Carolina. For many Persian families, a meal is a kind of performance. It’s saffron ...

The new cookbook Sofreh doesn't open with tempting menus for future dinner parties or ingredient lists, but with a poetic conversation between an unnamed narrator and a grapevine. When asked why it ...

Persian cuisine is the food of Iran, one of the most ancient civilizations on earth. The Persian canon of dishes reflects the wide reaches of the long-ago empire in both their sophistication and ...