Make sure you marinate your salmon fillets really well – this dish is all about the spices. The coconut sauce is fragrant and ...

A three-spice seasoning of mustard seeds, turmeric, and asafetida forms the aromatic foundation of everyday Maharashtrian ...

Indian spices once shaped global trade and changed the course of history. Long valued for flavour, healing, and preservation, ...

Food Network star Aarti Sequeira kicked her culinary career off on The Next Food Network Star and since then, has shown viewers how to infuse an ordinary meal with exquisite flavor and aroma. The chef ...

Black cardamom, or 'badi elaichi', is the unsung hero of slow-cooked Indian cuisine, lending a unique smoky depth to dishes.

India’s government spice board has launched factory inspections of two top companies, MDH and Everest, in the wake of foreign bans following accusations some products were tainted with pesticides (AFP ...

Last month, I traveled to India to celebrate a family wedding. We enjoyed five days of rituals, ceremonies, dancing, family bonding and feasting. The curries, the handmade breads, the variety of ...

Bina Mehta’s masala dabba, boxes used to store spices commonly used in Indian cooking. Photo courtesy of Bina Mehta The Local newsletter is your free, daily guide to life in Colorado. For locals, by ...

If you want deep spices and cozy plates, save this Michigan list and turn your next weekend drive into an easy food mission.