Soya is one of the most popular plant-based protein sources. Loved for its fibrous and chewy texture, it can be incorporated into a myriad of recipes. Whether it's in the form of soya kebabs, soya ...
In plant-based nutrition, soya products are highly valued, particularly among vegetarians and vegans seeking quality protein ...
In an interview with HT Lifestyle, Dr Shilpa Vora, Chief R&D Officer at Marico, shared, “Soya chunks are a versatile and nutritious plant-based protein source derived from soybeans. Low in fat and ...
Soy products are a staple in vegetarian Indian households, and believed to be rich in protein. Gut health expert Tanisha Bawa ...
Dr. Tanisha Bawa warns that soya chunks, a popular vegetarian protein source, may be detrimental to health. These processed ...
In a bowl, add soya chunks and soak them in cold water until they are soft. In a pan over medium heat drizzle the oil and add the onions. Sauté until soft. Now add the soaked soya chunks and cook for ...
Soya upma is a healthier twist to your normal upma. Add soya chunks with vegetables and spices for a protein boost.
(MENAFN- Adfactors PR) Bengaluru, 14th April, 2025— Fortune Soya Chunks, a leading brand under AWL Agri Business Ltd (formerly known as Adani Wilmar Limited), one of India’s largest Food & FMCG ...
Nestlé Professional, the Out of Home business arm of Nestlé Nigeria and a leading provider of food solutions, recently introduced the Affordable Nutrition option, Maggi Soya Chunks, to food vendors, ...
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