You've been waiting all year for fall produce to be ready, and it's finally time! Here's how to store and cook your favorite ...

If you've been growing butternut squash this year, you don't need to eat it all right after harvesting it. Here's how to cure ...

Butternut squash season is fleeting. Here's the best way to store those gourds so you can enjoy them all fall and winter long ...

Pumpkins are the crown jewel of fall, adding more than just a pop of color to our decor—they're a nutritional powerhouse, low in calories and packed with Vitamin A and dietary fiber. Whether you're ...

CORVALLIS – What’s fall without pumpkins? They star at Halloween and in Thanksgiving pumpkin pie, but why not extend the season into winter. Tried and true techniques for storing pumpkins and other ...

Now's the time to start thinking about harvesting and storing squash and pumpkins.: (Tiffany Woods) As pumpkins and winter squash reach harvest time, gardeners wonder how and where to store them.

If you grew pumpkins or squash this year, congratulations on a job well done that you guided them through the growing season. Highlighted below are tips on proper harvesting and storing techniques to ...

Fall produce is so good it can almost make the end of summer feel like a good thing. But to make the most of the season (and not have to deal with cleaning rotted pumpkin off your fireplace mantel), ...

Question: Our pumpkin vines are growing very well. We have some that are already orange, but there are still small green ones starting to develop. We want some for Halloween, but we were also thinking ...

To roast butternut squash seeds, clean and dry them well before seasoning and baking them at 325°F for 15-20 minutes. Roasted butternut squash seeds can be eaten as snacks or added to granola, oatmeal ...